Fluffy Blueberry Pancakes

Prep Time: 20 minutes | Serves: 2

Ingredients:

• 2 tablespoons Lyons Raw Organic Blueberry Powder
• 1 cup rolled oats
• 2 ripe bananas
• 1/2 cup unsweetened almond milk
• 2 large eggs
• 1 teaspoon vanilla extract
• Optional toppings: raw honey or maple syrup, coconut flakes, Greek yogurt

Instructions:

1. Blend the Oats: Place the rolled oats in a blender and blend until you achieve a flour-like consistency.

2. Add the Remaining Ingredients: Add the ripe bananas, almond milk, eggs, vanilla extract and Lyons Raw's Organic Blueberry Powder to the blender. Blend everything together until smooth and well-combined.

3. Cook the Pancakes: Heat a non-stick skillet over medium heat. Pour a small amount of the pancake batter onto the skillet and cook for 2-3 minutes on each side or until golden brown. Repeat for the remaining batter.

4. Serve & Add Toppings: Once cooked, serve your pancakes hot with your favourite toppings such as raw honey, maple syrup, coconut flakes or Greek yogurt for added flavour and texture.

 

The perfect addition to your Sunday morning routine! Start your day with some antioxidants and fiber and feel SUPER the easy way.