Shan's Banana Bread
Prep Time: 10 minutes | Cook Time: 50-60 minutes | Total Time: 1 hour | Serves: 6-8
Ingredients:
- 3 ripe bananas, mashed
- 2 large eggs
- 40g unsalted butter, melted
- 1/2 cup of milk of choice
- 20g mct coconut oil
- 1 cup coconut sugar
- 265g self-raising flour
- 40g plain flour
- 265g self raising flour
- 1 tsp cinnamon ground
- 1 tsp Lyons Raw Organic Blueberry Powder
- 1 tsp Lyons Raw Organic Raspberry Powder
Instructions:
1. Mix all the wet ingredients in a separate bowl & dry ingredients in another bowl.
2. In a big bowl combine both wet & dry ingredients together.
3. Separate half the mix, leave one half plain, the other half add 1 tsp LR Raspberry Powder & 1 tsp LR Blueberry Powder
4. Place the plain half at the bottom of the banana bread tin & the berry half on top & swirl through
5. Bake at 180 degrees for 45 minutes for the most delicious Banana bread!
6. Sprinkle Lyons Raw powder of choice on top for extra goodness
Thanks Shannon!